“Good-ay!” I’m Kylie Simpson, owner of Out Back Kitchen.
Kylie setting up one of her wedding cakes.
Kylie loves serving great food. With over 15 years experience as personal chef and caterer, Kylie has traveled the world creating sumptuous dishes and desserts. From working on private yachts to catering from her private “on-the-go catering truck” Kylie’s style is flexible and creative. Her travels and variety of work has provided the opportunity to learn from many great mentors.
Stop in the Bistro and Bakery for a visit.
